- Stabilised Allicin, to support the body’s defences.
- “Pure allicin has been shown to have antifungal activity against species of Candida, Cryptococcus, Trichophyton, Epidermophyton, and Microsporum at concentrations of 1.57 ∼ 6.25 µg/mL.” Reference link
- “Allicin (diallylthiosulfinate) is a defence molecule from garlic (Allium sativum L.) with broad antimicrobial activities in the low µM range against Gram-positive and -negative bacteria, including antibiotic resistant strains, and fungi” Reference link.
Serving size: 1 capsule
|Qty. Per Serving||% NRV|
- Plant Cellulose
- Magnesium Stearate (Vegetable)
- Plant cellulose capsules
Allergens and Suitability
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
One capsule a day, with liquid at mealtimes, is a normal maintenance dose. However you may take up to 10 per day if necessary to increase the benefits.
Children between 3-7 years, half the adult dose is recommended.
(Capsule can be easily pulled apart to offer reduced intake.)